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This salt-cured and smoked bacon is cut from the pork belly of pasture-raised certified organic hogs, with a touch of real maple syrup. 

Whispering Meadows heritage hogs are grown without antibiotics or synthetic hormones, on free-range pasture, with 100% organic feed.  They live a stress-free life with no cages or crowding. 

Whispering Meadows Thick Cut Maple Bacon
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