Winery: Cantina Villamagna
Region: Central, Italy
Varietal/Blend: Montepulciano
Category / Style: Medium Bodied
Alcohol: 13.5%
Score:

Tasting Notes: Fresh Cherries & Blackberry Soft Tannins, Very Versatile.

Appearance: Deep ruby ​​red.

Nose: Complex and elegant. Combination of red and black fruit, blackberry, cherry, black cherry with a background of violet, licorice and leather.

Palate: Medium-bodied shows an excellent concentration of fruit. Elegantly balanced between the solid tannic part, the acidity and the fruit. Quite long and persistent finish.

Consumption window: 2020 - 2026

Vinification: Selection of Montepulciano grapes from the vineyards of the Cantina Villamagna winemakers, pressing and destemming with fermentation and maceration for about 2 weeks in stainless steel at around 30 ° C.
Aging in concrete tanks for about 15 months before bottling.Aging on the lees for about 5 months in stainless steel tanks before being bottled.

Food Pairing: Salumi and cheese, pasta, pizza