This provolone is pale yellow in color with an extra sharp taste. It is made with cow's milk from Soresina, Italy in the Lombardia region. It is aged for at least 4 months to develop the firm texture and bold flavor.
This version of Soresina Provolone is referred to as piccante or spicy because of the sharp bite. It is perfect for pairing with soppressata and fruit.
Price per 250g.