DESCRIPTION: Top-fermented brown ale, bottle conditioned.
APPEARANCE: Beige, compact, fine and persistent head; brown; fine perlage.
BOUQUET: Roasted, with hints of coffee, chocolate, locust bean, walnut-flavoured liqueur, and touches of damp barrel staves, light liquorice, ripe medlar and caramel.
FLAVOUR: Gently bitterish due to the roasted barley, which also imparts aromas of coffee, caramel and chocolate. Beer with typical Belgian light watery body.
TYPE OF BEER: Brown beer
ALCOHOL CONTENT: 7.3 %
EXCELLENT WITH: Side dishes of beans and lentils, chocolate cake, crème caramel, cooked cream.
SERVING TEMPERATURE: 10-12 °C
BOTTLE SIZE: 750 ml